| What: Kitchen Table Talk with Jill Van As Where: Makers Landing, V&A Waterfront When: November 15, 2025, 18h00 to 22h00 Tickets: R450 Bookings: hello@jillvanas.com ย |
Dynamo chef, Jill van As is presenting her acclaimed Kitchen Table Talk on Saturday, November 15, 2025 in Cape Town, at Makers Landing, V&A Waterfront. Core to the event, is inclusion, no matter gender or age. She says that she hopes to โchange the narrative of cooking being a chore, and instead see it as a time to connect, create, and take time out of the day to make something beautiful with someone you care about.โ Intrigued? Read on for more about this wonderful event:
Cape Town chef, Jill Van As,Brings โKitchen Table Talkโ to Makers Landing this November – A Heartfelt Cooking Demonstration Celebrating Food, Healing, and Sisterhood
Cape Town, South Africa โ Acclaimed chef, entrepreneur, and motivational speaker Jill Van As invites guests to join her for an evening of soulful cooking, conversation, and connection at her upcoming Kitchen Table Talk Cooking Experience, taking place at Makers Landing, V&A Waterfront, on Saturday, November 15, 2025, from 18h00 to 22h00.
This unique event welcomes everyone, regardless of age or gender, whether attending as a date night or a friendship evening. It offers a fresh take on how we experience cooking together. Jill explains in a voice note shared with her community that she hopes to โchange the narrative of cooking being a chore, and instead see it as a time to connect, create, and take time out of the day to make something beautiful with someone you care about.โ
At its core, Kitchen Table Talk is about creating a sacred space for creativity, connection, and healing. It is an invitation to slow down, share stories, and rediscover the simple joy of food as both nourishment and emotional restoration.
Jillโs Kitchen Table Talk sessions have long been celebrated for their heartfelt honesty and warmth, blending cooking demonstrations, storytelling, and open conversation in an intimate and inspiring atmosphere.
โFor me, the kitchen table has always been a sacred space, a place where truth, tears, and laughter coexist,โ says Jill Van As. โThrough Kitchen Table Talk, I want people to rediscover their voices, their value, and their joy, one meal, one story at a time.โ
As the author of The Epicurean Journal, a cookbook-meets-memoir that beautifully connects recipes with personal reflection, Jill has inspired countless readers to find courage and healing in the kitchen.
โMy book is a guide to how food gave me courage and a space to heal,โ she shares. โMay you create your own memories in your kitchen.โ
The November event will feature live cooking, tastings, and intimate storytelling, offering a rich sensory and emotional experience that brings people together through the universal language of food.
Beyond her writing and workshops, Jill co-owns Vibe Events and Catering with her husband, a thriving business that celebrates authenticity, creativity, and community. She is currently working on her second book, set for release in 2026, continuing her exploration of how food intertwines with healing, love, and self-discovery.
Event Details:
Date: Saturday, November 15, 2025
Time: 6pm- 10pm
Venue: Makers Landing, V&A Waterfront, Cape Town
Tickets: R450 per person
Bookings: hello@jillvanas.com
| Follow Jill Van As: Instagram: instagram.com/jillvanas Facebook: facebook.com/jillvanas LinkedIn: linkedin.com/in/jill-van-as-350812266 ย ย |
About Jill Van As
Jill Van As is a Cape Town-based author, entrepreneur, and motivational speaker known for her heartfelt approach to food and life. Her debut book, The Epicurean Journal, explores how cooking became her path to healing and self-discovery after personal trauma. Through her workshops, speaking engagements, and catering company, Jill continues to inspire women to embrace authenticity, resilience, and connection – one story and one meal at a time.
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